In the 18th century Julius Johannes, a qualified miller noticed that several women factory workers ended up getting reduced time for housework and preparation of meals resulting in working class families suffereing from poor nutrition. In view of this state of affairs Julius decided to produce appliances for roasting and grinding dried vegetables (peas and beans) given their rich nutritive value, to make flour thus enabling housewives to make a quick nourishing soup.
Eventually, he put his instant product - vegetable powders - on the market. Julius distinguished his products by a four branched star, with a cross in its heart. The Cross-Star trademark was registered. Today we know this brand by a different category of product than the one it started with.
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